The Lazy Athlete/Chef’s Breakfast Tacos
August 10, 2020

The Lazy Athlete/Chef’s Breakfast Tacos


  1. 2 eggs (I strongly recommend pasture raised)
  2. A handful of power greens (or spinach/kale etc.)
  3. 1 slice Canadian bacon diced
  4. 1 tablespoon of diced sun dried tomatoes
  5. 2 tablespoons black beans
  6. Sesame Bagel seasoning
  7. 1 tablespoon of olive oil
  8. 2 flour tortillas
  9. Prepared guacamole

Preheat the pan to medium-low heat and add in the olive oil right before you are ready to cook. Briefly heat the oil up and then add in the greens, Canadian bacon, black beans, and sundried tomatoes. Stir it around occasionally to cook evenly. While you are doing this, crack two eggs in a small bowl and mix them up. 

Once the greens are wilted enough, add in the eggs. Then, season with the bagel seasoning (or salt and pepper whatever you choose to use). Mix everything around until it is cooked evenly and thoroughly all over. 

Remove from heat. Heat up the flour tortillas for about 20 seconds in the microwave. Spoon a tablespoon or so over guacamole in the middle of the each of the tortillas. Split the egg mixture and spoon it into each of the tortillas. 

You’ve now got an unbelievably healthy and well balanced lunch. This is my favorite after an intense or long workout. Filling, healthy, and delicious!